a little like items left saved in the old warehouse.the warehouse (wherein the zetter is housed) dates back to the nineteenth century and the resort itself opened in 2004. it is a five-storey building with a much less than spacious reception region.

(a counter with simply enough area subsequent to it for two 1970s-fashion armchairs), a lobby-bar on the mezzanine level (although it’s far difficult to spent an awful lot time right here – the room is tiny.

and very busy with dark colorations and colorful prints) and a eating place similarly along: this is mild and airy and overlooks a semi-pedestrianised place which doubles as a terrace while the climate is good.

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